覆盖产品：
Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08)Products of animal origin (HS Codes: 05.04)Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10,08.11 and 08.14)Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.04, 09.05, 09.06, 09.07, 09.08,09.09 and 09.10)Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.06 and 12.12)Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
